Stand-Up Cocktail Event
$45 per person, 10 pieces per person.
Additional tapas $3.75 each
Tuna Carpaccio
sashimi grade albacore, gremolata, hass avocado, smoked paprika aioli
Beef Skewers
AAA Tenderloin, portabello mushrooms, bermuda onions
Sambuca Prawns
prawn, sweet shallos, sanbuca cream
Asparagus Spears
wrapped in proscuitto with a strawberry & honey soy glaze
Goat Cheese Bruschetta
roma tomatoes, basil, bermuda onions, balsamic vinegar
& extra virgin olive oil marinade on toasted crostini
Dark Chocolate Truffles
triple berry coulis