Stand-Up Cocktail Event
$35 per person, 10 pieces per person.
Additional tapas $3.50 each
Crab Cakes
tarragon & caper aioli
Beef Skewers
AAA Tenderloin, portabello mushrooms, bermuda onions
Goat Cheese Bruschetta
roma tomatoes, basil, bermuda onions, balsamic vinegar
& extra virgin olive oil marinade, on toasted crostini
Tuna Carpaccio
sashimi grade albacore, gremolata, hass avocado, smoked paprika aioli
Dark Chocolate Truffles
triple berry coulis